2-Channel Perforated Baguette Pan

G018 provides two perforated channels for baguette shaped breads in a narrow 380 × 160 mm overall format. The channel arrangement gives each loaf its own position, creating a different bread baking option from an open tray. Buyers can pair it with the four channel G019 to offer a clear choice of bread count and overall pan width.

Thickness

0.4 mm

Weight

323 g

Overall size

380 × 160 × 50 mm

Finish options can be discussed for your order. We confirm specifications, packaging, MOQ and pricing in the quotation.